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- Preheating medium saucepan or frying pan, then put a little bit of olive oil. After that add onions with little bit salt and pepper (optional). Saute those until they start getting lightly Brown maybe 3 to 5 minutes. Add the cream cheese stir until it all melted, add the rest of the chicken broth at this time stir it together until it blends well and thickens.
- Prepared baking dish then just spread that out evenly in the pan. Now at this stage we’re just going to sprinkle the remaining cheese on top and pop that in the oven for about 25 minutes. After 25 minutes, starting to get golden brown, waited just a couple minutes for it to settle down sizzling quite a bit just going to go ahead and plate some up